{pdf download} Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book by Betül Tunç

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Notes From Your Bookseller Every bake has to start somewhere, and Betül Tunç is here to guide you through the ins and outs of crafting the exact dough needed for the best possible flavor. In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them. Betül Tunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother and sisters. Betül's enthusiasm for baking, especially for creating sweet and savory doughs from scratch, followed her through her eventual move to the U.S. and the expansion of her family. While searching for a creative outlet to share her cooking in her new home, Betül began creating vintage-style videos on Instagram, garnering an audience that grew rapidly with each personal post she shared. In Turkuaz Kitchen, her first cookbook, Betül shares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from traditional Turkish recipes, as well as recipes she discovered in her travels, Turkuaz Kitchen is a treasure trove of recipes for: Basic Doughs: such as bagels, pita, ciabatta, and pizza dough Enriched Doughs: such as croissants, cardamom buns, buttermilk dinner rolls, and burger buns Quick Breads and Short Doughs: such as pie and tart dough, scones, biscuits, and biscotti Unleavened Doughs: such as pastas, noodles, and dumplings Doughs from Turkey: such as Turkish style phyllo, Turkish Pistachio Baklava, Spinach Triangle Borek, and Grandma's Lavash Cooking for loved ones has always been one of Betül's greatest joys. With warm, achievable, and inspiring recipes for cooks of all skill levels, Turkuaz Kitchen invites readers into the kitchen to create their own food memories with those they cherish most.

Turkuaz Kitchen: Traditional and Modern Dough Recipes for
In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.
Turkuaz Kitchen: Traditional and Modern Dough Recipes
This item: Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book. $24.50$24.50.
Turkuaz Kitchen: Traditional and Modern Dough Recipes
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book (Hardcover) ; Quick Breads and Short Doughs: such as pie and tart 
Turkuaz Kitchen: Traditional and Modern Dough Recipes
In Turkuaz Kitchen, her first cookbook, Betül shares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from 
Turkuaz Kitchen: Traditional and Modern Dough Recipes
In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.
Buy Turkuaz Kitchen by Betul Tunc
In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shows shares 85 recipes for sweet and savory doughs and the dishes to make 
Turkuaz Kitchen by Betül Tunç: 9781984862228
In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.
Turkuaz Kitchen: Traditional and Modern Dough Recipes
Sweet and Savory Bakes by B Tunc available for just $35.00. Published by Ten Speed Press, this Cookbooks book is a must-read. Order today and enjoy fast
Turkuaz Kitchen: Traditional and Modern Dough Recipes
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book (Hardcover) ; Enriched Doughs: such as croissants, cardamom buns, 
Turkuaz Kitchen: Traditional and Modern Dough Recipes
In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.

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